Ingredients
Scale
- 2 medium sweet potatoes (or orange skin yams)
- 3–4 teaspoons olive oil*
- 1 teaspoon salt
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground turmeric
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon black pepper
Instructions
- Pre-heat oven the 375 degrees Fahrenheit. Peel sweet potatoes and cut them into thin french fry rods. Place sweet potatoes on a large sheet pan and toss with all the spices and the olive oil.
- Bake fries until cooked through and beginning to brown, about 45 minutes, flipping once. Enjoy with ketchup or dipping sauce of your choice.
Notes
*First use 3 teaspoons of oil and then add a fourth one if necessary. It will depend on exactly how many fries you end up with.
- Prep Time: 10 mins
- Cook Time: 45 mins
- Category: Side, Gluten Free, Vegan