Hi! It’s Monday so I was thinking you all could use a delicious recipe today! I also have some exciting news, I’ve just started contributing to the amazing vegetarian website, Oh My Veggies! If you aren’t familiar, you should totally go check it out asap! Oh My Veggies is the holy grail for all vegetarians. It has tons of vegetarian and vegan recipes, plus lots of awesome rondups and fun guides. It’s a great site if you are new to the vegetarian lifestyle and are looking for easy and flavorful recipes, and also if you are a vegetarian veteran and want some fresh and new ideas.
I’ll be contributing recipes there about once a month and I’m really excited about it! Today, I’m sharing these BBQ Spaghetti Squash and Chickpea Fritters. Have you guys had fritters before? They’re so light and delicious and really easy to eat an entire place of. Not that I would know anything about that… š
Yay, that’s awesome, Izzy! Congrats on OMV! I am a big spaghetti squash fan and love that you made them into fritters with chickpeas! Such a great idea!
Thank so much, Kelly!!
Woot wooooooot!!!!! Congrats on being a contributor to Oh My Veggies! That is seriously so amazing, girlfriend!! I am addicted to chickpeas and I just adore spaghetti squash, so you can bet I’m heading over to check out the recipe now!! Cheers!! š
Thank you, Cheyanne! I’m addicted to them too š
Yay!! I’m so happy you joined the OMV team. It was only a matter of time because you are freaking amazing. š
These fritters look like a fantastic way to start things off. They sound so good!
Thank you so much, Sarah!! That means a ton coming from you! š
Congratulations! That is so exciting! With amazing recipes like this, I know you’ll do great!
Thanks so much, Shelby!!
Thank you so much, Shelby!
Hooray for contributing to OMV, Izzy! So exciting! And I’m in love with these fritters. Chickpeas hold a special place in my heart and I want to use them in more recipes than just hummus. These fritters look perfect. Heading over to check out the recipe!
Thank you, Gayle!! They hold a very special place in my heart too š
They look and sound delicious and I love the new collaboration!
Thanks, Sho! I wish we lived closer and then I would make them for you!
You’re the queen of veg-centric BBQ recipes, Izzy. š So glad you spiced up the spaghetti squash. There’s so many recipes that keep it bland so I appreciate the flavor punch you give it. And thanks for the fritter inspiration. I love making fritters and patties of various sorts but I don’t always carve out the time to do them. These look like they’re quick and simple though!
Haha, thanks, Katie! I do love my BBQ flavors! Yes, these ones are so easy and quick to make!