If you’re stuck in a dinner rut, you’ll love these 30 Minute Healthy Vegan Dinner Recipes!
I’m so excited about this roundup today! When I first started She Likes Food it was a big challenge for me to come up with exciting 30 minute dinners, but now almost 4 years later I feel like I’ve done a pretty good job at overcoming that!
I’m not 100% vegan, but I’m trying to eat a more plant based diet. I have even got my husband on board with me, which was a huge shocker! Today I’ve rounded up all my Healthy Vegan 30 Minute Dinner Recipes for you! Dinner can be such a challenge sometimes, so I hope this list inspires you and allows you to have a little more time with the family and less time in the kitchen 🙂
Seasoned Chickpea Taco Salad with Avocado Ranch
One Pan Cauliflower Rice Chopped Enchiladas
Easy Falafel Soup with Tamari Croutons
Tempeh and Chickpea Sloppy Joes
10 Minute Curried Tofu Chickpea Lettuce Wraps
20 Minute Cherry Tomato Penne Pasta
One Pan Gnocchi Fajita Skillet
Orange Ginger Zucchini Noodles and Chickpea Bowls
Red Beans and Cauliflower Rice
15 Minute Zucchini Noodle Lasagna Bowls
One Pan-Stove Top Pizza Casserole
Black Bean Soup with Pica De Gallo
Roasted Cauliflower Pasta with Lemon Chimichuri
Healthy Chickpea Taco Lettuce Wraps
Kale and Leek Pesto Pasta with Tofu
Creamy White Bean Pasta with Sweet Potato and Kale
Wow Just found this site! So so happy! I am not truly vegan YET, I am dairy free vegetarian at this point. but that means that most vegan recipes are best for my needs! (I make that statement not because I eat meat but because I still use regular pasta etc.) hope this doesn’t offend anyone) I love your twists and takes on these comfort foods that I really like. I am picky, sorry! But I am. I hate tofu, and tempeh is not my fave yet, I cannot say that I won’t come around to it. but so far not there. but I am trying. I don’t like what meat does to me anymore, the less of it I ate the less I wanted any. Yuck! anyway. I am going to try quite a few of your recipes and see how they are for me. I am pretty sure I will like them. really looking forward to the polenta dish. Don’t dislike it but wanted to find a recipe that could really suit me and my taste and I think you have done it. Thank you again for sharing your beloved recipes!
Yah! I hope you find some recipe you like! I’m currently a diary free vegetarian too! 🙂
I just commented on another post but now I’m browsing your site. 😉 I’m so glad to have found it. It can be hard to find veggie food bloggers who aren’t too heavy on cream and cheese. I’ve been following Cookie & Kate for years and while I LOVE her (and every recipe of hers I’ve ever made – which is a lot), I’ve been looking to diversify with other veggie/vegan blogs. Excited to have found you!
I’m so glad you found my site too! I do eat dairy but also really enjoy coming up with vegan recipes so I have a ton of them on here! I hope you enjoy the recipes that you try! 🙂
Hi Izzy,
When I try browning the gnocchi before using it in the Enchilada skillet, it falls apart and sticks to the pan. I’m not sure what I’m doing wrong. Any tips?
Thanks,
kate
Hi Kate, Hmm, I’ve found that the gnocchi tends to suck up a lot of oil so sometimes I have to add more. You could also try boiling the gnocchi for a few minutes first so they get a little soft before you brown them up. I hope that helps 🙂